Pentilla Recipes

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A delightful twist on the classic Moscow Mule, incorporating the warm flavors of apple cider and spices. Perfect for autumn!

Ingredients:

- 2 oz Pentilla vodka

- 4 oz apple cider

- 1 oz fresh lime juice

- 4 oz ginger beer

- Ice

- Apple slices and cinnamon sticks (for garnish)

- Ground cinnamon (optional, for rimming the glass)

- Lime wedge (for rimming the glass)

• 3 ounces Pentilla Vodka
• 1/2 ounce dry vermouth (optional)
• 1/2 ounce olive brine
• Garnish: 2 to 4 olives

• 3 ounces of Pentilla Vodka 
• 2 ounces Cranberry juice 
• 1/2 oz Cointreau
• 1/2 oz Fresh lime juice

• 3 ounces Pentilla Vodka
• 2 ounces cold fresh lemon juice
• Splash simple syrup 
• Lemon twist

• 3 ounces Pentilla Vodka
• 2 ounces orange juice
• Dash of vinilla 
• 1/4 ounce cream 
• Orange twist

• 2 ounces Pentilla Vodka
• 1/2 ounce coffee liqueur (usually Kahlúa)
• 1 ounce espresso, freshly brewed (or cold brew concentrate)
• 1/4 ounce simple syrup
• Garnish: coffee beans

• Half-fill a tall glass with ice then pour in the vodka, cranberry juice and grapefruit juice.
  
• Stir gently until the outside of the glass feels cold, then garnish with the lime slice.